Rice bowl topped with Hinai chicken and egg
Enjoy the Creamy, fluffy egg and a firm texture of Hinai chicken meat (Hinai chicken is one of the three most delicious chickens in Japan.)
A set meal of Kiritanpo nabe
Kiritanpo is one of the most famous local foods in Akita and the soup has a rich flavor.Ingredients/ Hinai chicken, maitake mushroom, konjak noodles, fried tofu, green onion, burdock root, seri (Japanese parsley), Kiritanpo(rice)
Tempura Inaniwa udon
Tempura (2 shrimps, white fish, sweet potato, pumpkin, eggplant etc.) , in the Japanese rich soup stock The soup is made with Japanese rich soup stock. The hot noodles have a different texture from the cold noodles.
Inaniwa udon in Hinai chicken soup
Please eat the soup first. It has a very rich taste from many ingredients of Hinai chicken, Mitake mushroom, Shitake mushroom, fried tofu, Iwanori(dried seaweed)
There are a variety of food in Japanese style food boxes called Jubako.
A set meal of Kamo nabe (duck stew)
“Hinai Chicken Oyakodon (bowl of rice with chicken and egg)” Soft and juicy. Farm texture of Hinai chicken. Please enjoy the harmony of smooth soft-boiled eggs and flavor from Hinai Chicken, one of Japan’s three famous regional-bred chicken.
EVENT & NEWS
We offer some Japanese cultural experiences.For example:
How to wear a Kimono, Tea ceremony, Haiku writing, Biwa (Japanese instrument) lesson, etc.
Free for the first 10 people who eat lunch at the restaurant.
- 〒014-0323 20 Yokomachi, Kakunodate-machi,Senboku-shi, Akita
- opening hours：
- 11：00〜19：30（LO. 19:00）
- JR Kakunodate station 15 minutes on foot
- Irregular holidays：
We accept reservations